In our heads.. it seemed so simple and effortless to shoot a new episode each week - you can read more about our mistake(s) here!
When Breadcrumbs Began to Sound Like Snow
When Sugar Turned Into Silk
When Cheese Started Acting Like Lava
The Night the Wok Sounded Like Thunder
When Salmon Became Liquid Fire
A Green Lesson in Patience – How Pesto Became a Film
Chaos, Timing, and the Perfect Ramen Shot
Mascarpone, Sugar, and Slow Motion – How We Choreographed Tiramisu Like a Mini Ballet
When Everything Has to Happen at Once
Behind the Scenes of Wiener Schnitzel
Steam, Patience, and Perfect Pillows – Behind the Lens of Our Gnocchi with Herbs
When Fish Took Flight: Behind the Scenes of Our Baja Fish Tacos Shoot
The Dance of Tomatoes: How We Filmed Our Shakshuka
When Cashew Paste Explodes and Cinnamon Rolls Away – The Untold Story of Our Butter Chicken Shoot
Steam, Breadcrumbs, and a Dozen Attempts – How Crispy Cauliflower Drove Us Crazy (and Made Us Laugh)
